walking through the Italian countryside
the Castello di Verrazzana in Chianti
more of the castle's grounds
this is the room where they dry all the grapes before turning them into wine
the barrels where they age the wine
wine cellars
they make the balsamic vinegar the same way they make the "traditional" kind in Modena, but they can't call it by the same name
a delicious array of wine and antipasti for lunch
the olive trees on the estate
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